Average Reviews:
(More customer reviews)My wife is taking a Wilton class in cake decoration in one of the major craft stores. I am helping her and at the same time are enjoying our sweet and greasy bonding. (I am serious; if you want to cut down on cakes and pastries, just take a class on cake making. We are both shocked on how much poundage of confectioner sugar and blocks and blocks of lard that goes with the icing.)
Anyway, this 13 inch angled spatula is a great product. There are no sharp or rough corners. The rounded handle feels just perfect in your hand. It is not too thin and it is not too thick. The angle feels just right for easy spreading of icing either on the top or around the cake. Easy to wash.
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Decorate with greater comfort, more control and less fatigue, thanks to contoured handle with finger pad. Flexible stainless steel blade is perfect thickness for gliding over icing.
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